Texas Roadhouse Allergen Menu with Dairy Free Menu

Texas Roadhouse Allergen Menu – At Texas Roadhouse, allergen information is crucial for guests with dietary restrictions or food allergies. The restaurant takes allergen concerns seriously and provides detailed information on common allergens found in their menu items. This includes potential allergens such as peanuts, tree nuts, dairy, soy, eggs, fish, shellfish, and wheat.

Texas Roadhouse offers allergen guides and can accommodate special requests to avoid cross-contact with allergens. However, due to the nature of their kitchen environment, there is always a risk of cross-contamination, so guests with severe allergies are advised to discuss their needs with the staff to ensure their safety.

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Texas Roadhouse Allergen Menu

Texas Roadhouse Allergy Menu Dairy Free

Texas Roadhouse does not have a dedicated dairy-free Allergen Menu, but they offer various options that can be modified to fit dairy-free dietary needs. Here’s a detailed description of their dairy-free options and considerations:

Steaks (No Butter):

• All steaks can be made dairy-free by requesting no butter on the steak or when cooked.
• Popular options include Sirloin, Ribeye, and New York Strip.
• Always confirm the preparation method with the server.

Grilled Chicken (No Butter or Cheese):

• The Grilled Chicken entrée is naturally dairy-free if ordered without butter or cheese.
• Perfectly seasoned and grilled; can be paired with dairy-free sides.

Pulled Pork (Without Bun):

• The Pulled Pork dish is usually dairy-free but avoid any creamy sauces or sides with cheese.
• Can be ordered without the bun to ensure it’s completely dairy-free.

Country Veg Plate (Select Dairy-Free Sides):

• Create your meal by choosing four sides, ensuring they are dairy-free.
• Safe choices include fresh steamed vegetables (without butter), baked potato (without toppings), and applesauce.

Grilled Shrimp:

• Grilled Shrimp is a dairy-free seafood option; request no garlic butter for a safe choice.
• Served on a bed of rice (confirm rice is dairy-free).

Steamed Vegetables (No Butter):

• Fresh broccoli and carrots steamed without butter are a great dairy-free side.
• Confirm no butter is added during cooking.

House Salad (No Croutons, Cheese, or Creamy Dressing):

• A simple salad can be made dairy-free by omitting cheese and croutons.
• Opt for oil-based dressings like Italian or Balsamic Vinaigrette (confirm dressing ingredients).

Baked Potato (Without Butter, Cheese, or Sour Cream):

• A plain baked potato can be made dairy-free by omitting toppings.
• Request it plain, with salt and pepper for seasoning.

Sweet Potato (Without Butter, Caramel Sauce, or Marshmallows):

• The sweet potato can be modified to be dairy-free by excluding butter, marshmallows, and the caramel sauce.

Applesauce:

• A naturally dairy-free side option that’s also kid-friendly.

Rice Pilaf:

• Typically dairy-free, but confirm with the server to ensure no butter is used in preparation.

Texas Red Chili (Without Cheese or Sour Cream):

• Can be made dairy-free by ordering without cheese or sour cream.
• Check with the server to ensure there are no hidden dairy ingredients.

Key Considerations for Texas Roadhouse Allergen Menu:

• Cross-Contamination: Texas Roadhouse does not have separate preparation areas for dairy-free meals, so cross-contact with dairy products is possible.
• Customizations: Many menu items can be adjusted to exclude dairy, so always specify your needs when ordering.
• Verification: Always communicate clearly with your server about dietary restrictions, and verify the ingredients in any dressings, sauces, or sides.

Peanut Allergy Texas Roadhouse

Peanut Shells on the Floor:

• Texas Roadhouse is known for serving complimentary peanuts, and the shells are often found scattered on the restaurant floor. This creates a high-risk environment for individuals with severe peanut allergies.

Free Peanuts at Tables:

• Buckets of peanuts are provided at each table as a signature offering. These are served unshelled, which can pose a risk of airborne peanut dust, increasing the chance of allergic reactions.

Potential Cross-Contact Risk:

• The presence of peanuts and shells throughout the dining area means that cross-contact with other foods and surfaces is highly likely, even if you do not consume the peanuts.

Kitchen Environment:

• Although the kitchen itself may not directly cook with peanuts, the constant presence of peanuts in the dining area raises the risk of peanut residue transferring onto surfaces or utensils.

Peanut Oil:

• Texas Roadhouse does not use peanut oil in its cooking; however, it’s crucial to double-check with your local restaurant as policies might vary by location.

High-Risk Zones:

• Even if peanuts are avoided, the entire restaurant environment, including the waiting areas and tables, can still pose a danger due to peanut dust and residue.

Limited Allergy Accommodations:

• Texas Roadhouse does not have specific allergy protocols or separate allergy menus, so individuals with severe peanut allergies should proceed with caution.

Precautionary Recommendations:

• It is advised for those with severe peanut allergies to avoid dining at Texas Roadhouse due to the inherent risks. Always inform your server about your allergies if you choose to visit.

No Peanut-Free Zone:

• The restaurant does not offer a designated peanut-free dining area, making it challenging to guarantee a safe experience for those allergic to peanuts.

Communication with Staff:

• Always speak directly to the manager or staff about any peanut allergies upon arrival. Despite best efforts, cross-contact is still a significant concern.

Takeout Option:

• Opting for takeout might reduce exposure, but there remains a risk due to food handling and packaging in an environment filled with peanut products.